My second attempt at bread seems to be better than the first. It didn't stick to the pan, which was good. I sprinkled the top with a mixture of garlic, spices and herbs. Can't wait to try it. I also have a batch of the Mounds Bars in the freezer, waiting to be dipped in chocolate and I started planting and raking. I know, I know, don't overdo. I'm done for today except for the chocolate part and maybe a return trip to the Super Mercado to get those I missed.
In case you noticed my strips of aluminum foil, that is my makeshift rack.
Johnny Jump Ups, basil, rosemary and I don't know what. It's all over here and I broke some off and rooted it a few weeks ago. There is also a lovely leafed plant that is green leaves and pink spots. As you can see I am very knowledgable! I just go with what I like and what is pretty.
I only have a few plants left and two big pots. I think it will be a return trip to a nursery. I also have a heart from Oregon/Washington area that came with Mocha's ashes when she died and was cremated. I am going to plant it in one of the big pots. Courtney, tell Carole, please. The heart has wild flowers in it. Can't wait to see what grows. Hope it isn't ivy.
1 comment:
Be careful planting non indigenous species in a foreign country.
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