We are staying in a lovely two bedroom condo at a resort right on the water in Sturgeon Bay. We had reservations in Fish Creek for a Fish Boil at 7:00pm. We took a meandering road through beautiful scenery and homes. What an interesting experience the Fish Boil is. The food was wonderful and included fish, potato, onion, coleslaw, bread, beverage and cherry pie. The towns of Egg Harbor and Fish Creek were really interesting and we plan on going back tomorrow morning. Lots of galleries and neat little shops.
Tomorrow, after our sightseeing morning, we head for St. Ignace and leaving the car and taking the ferry to Mackinac Island where we will stay for two nights at the Grand Hotel. Breakfast and dinner are included and we plan to also have afternoon tea.
The fish boil so the fish oil will run over. Potatoes cook for 30minutes, onions for 20 minutes, fish for 10 minutes. Then they pour fuel on the fire to make it boil over.
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